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- Isolation and characterization of ribose negative mutants in E-coli B/R. 1
- Isolation and Characterization of some Cyanide Degrading Bacterial Isolates and Their Application on Foods 1
- Isolation and characterization of some erwinia atroseptica mutants and the study of their serological and immunological properties. 1
- ISOLATION AND CHARACTERIZATION OF SOME IMPORTANT BACTERIAL GENERA FROM SOME EGYPTAIN FOOD 1
- Isolation and characterization of some lipides from different members of cyanobacteria and its possible biological use 1
- Isolation and characterization of some organic pollutants in aquatic environment 1
- Isolation and characterization of terpenes from citrus reticulata blanco and their comparative distribution among other citrus species. 1
- ISOLATION AND CHARACTERIZATION OF THE DOMINANT LACTIC ACID BACTERIA IN THE TRADITIONAL EGYPTIAN RAYEB MILK AND THEIR USE IN THE MANUFACTURE OF STIRRED YOGHURT 1
- Isolation and characterization of the Egyption strains of bacteria causing salmonellosis 1
- Isolation and cloning of human interleukin 2 1
- Isolation and Genotyping characterization of Group A rotavirus among Children with Severe diarrhea 1
- Isolation And Idenification Of Acinetobacter Baumannii From Cases Of Nosocomial Infections In Suez-Cnal University Hospital 1
- ISOLATION AND IDENTIFICATION OF BACTERIAL FLORA OF KARISH CHEESE 1
- Isolation and Identification of dermatophytes from different skin lesions. 1
- Isolation And Identification of phospholipids from Milk And some Dairy Products 1
- Isolation and identification of sea derived fungi and biological assessment of their products 1
- Isolation and identification of some natural products that influence behaviour of the entomopathogenic nematode 1
- Isolation and identification of some natural products that influence behaviour of the entomopathogenic nematode 1
- ISOLATION AND INDENTIFITCATION OF SOME NATURAL PRODUCTS THAT INFLUENCE BEHAVIRO AT THE ENTOMOPATHOGENIC 1
- Isolation and inentification of avian reoviruse ( chicken , pigeons)0 1