ROLE OF DAIRY INGREDIENTS IN QUALITY AND SAFETY OF SOME FOOD PRODUCTS
AHMED THARWAT SOBHY BADAWY;
Abstract
Food Hygiene includes all conditions and measures necessary to ensure the safety, suitability and wholesomeness of food at all stages of the food chain. According to European Union issued of food hygiene directive food hygiene means all measures necessary
Other data
| Title | ROLE OF DAIRY INGREDIENTS IN QUALITY AND SAFETY OF SOME FOOD PRODUCTS | Other Titles | دور الخامات اللبنية في جودة و سلامة بعض المنتجات الغذائية | Authors | AHMED THARWAT SOBHY BADAWY | Keywords | ROLE OF DAIRY INGREDIENTS IN QUALITY AND SAFETY OF SOME FOOD PRODUCTS | Issue Date | 2012 | Description | Food Hygiene includes all conditions and measures necessary to ensure the safety, suitability and wholesomeness of food at all stages of the food chain. According to European Union issued of food hygiene directive food hygiene means all measures necessary |
Attached Files
| File | Size | Format | |
|---|---|---|---|
| 110778p6064.pdf | 258.51 kB | Adobe PDF | View/Open |
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