MICROBIAL PROFILE OF THE SELECTED MEDICINAL PLANTS AND SPICES AND THE ASSESSMENT OF THEIR TOXIC
Manal Fawzi Abdel Aziz Mohamad;
Abstract
Quality control of the exported and imported spices and medicinal plants is a vital process. The aim of this work is to study the bacterial and fungal flora of some exported spices and medicinal plants and to evaluate the microbial activity of fungal isol
Other data
| Title | MICROBIAL PROFILE OF THE SELECTED MEDICINAL PLANTS AND SPICES AND THE ASSESSMENT OF THEIR TOXIC | Other Titles | المحتوى الميكروبي لبعض النباتات الطبية والبهارات والتقييم لقدراتها الاتلافية و السمية | Authors | Manal Fawzi Abdel Aziz Mohamad | Keywords | MICROBIAL PROFILE OF THE SELECTED MEDICINAL PLANTS AND SPICES AND THE ASSESSMENT OF THEIR TOXIC | Issue Date | 2011 | Description | Quality control of the exported and imported spices and medicinal plants is a vital process. The aim of this work is to study the bacterial and fungal flora of some exported spices and medicinal plants and to evaluate the microbial activity of fungal isol |
Attached Files
| File | Size | Format | |
|---|---|---|---|
| 107035p4410.pdf | 4.85 MB | Adobe PDF | View/Open |
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