EFFECT OF MANUFACTURING STEPS ON MICROORGANISMS AND TOXINS IN SOME BAKERIES PRODUCTS
MOHAMED ABD EL- SAMIE EL- AZAB;
Other data
| Title | EFFECT OF MANUFACTURING STEPS ON MICROORGANISMS AND TOXINS IN SOME BAKERIES PRODUCTS | Authors | MOHAMED ABD EL- SAMIE EL- AZAB | Issue Date | 1992 |
Attached Files
| File | Size | Format | |
|---|---|---|---|
| PDF (1545).pdf | 1.46 MB | Adobe PDF | View/Open |
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