USING ORANGE INDUSTRY BY PRODUCTS AS ENERGY SOURCE WITH DIFFERENT PROTEIN SOURCES IN RATIONS OF GROWING LAMBS
SOAD IBRAHIM IBRAHIM EL-NAGGAR;
Abstract
ABSTRACT
Thirty growing Rahmany male lambs (5-6 months old and weighed in average 28.9±0.9 Kg) were randomly assigned according to their body weight into six feeding groups (5 in each). The effect of replacing 50 % corn grains by the same amount of dried
Thirty growing Rahmany male lambs (5-6 months old and weighed in average 28.9±0.9 Kg) were randomly assigned according to their body weight into six feeding groups (5 in each). The effect of replacing 50 % corn grains by the same amount of dried
Other data
| Title | USING ORANGE INDUSTRY BY PRODUCTS AS ENERGY SOURCE WITH DIFFERENT PROTEIN SOURCES IN RATIONS OF GROWING LAMBS | Other Titles | إستخدام مخلفات تصنيع البرتقال كمصدر للطاقة مع مصادر بروتين مختلفة فى علائق الحملان النامية | Authors | SOAD IBRAHIM IBRAHIM EL-NAGGAR | Keywords | USING ORANGE INDUSTRY BY PRODUCTS AS ENERGY SOURCE WITH DIFFERENT PROTEIN SOURCES IN RATIONS OF GROWING LAMBS | Issue Date | 2011 | Description | ABSTRACT Thirty growing Rahmany male lambs (5-6 months old and weighed in average 28.9±0.9 Kg) were randomly assigned according to their body weight into six feeding groups (5 in each). The effect of replacing 50 % corn grains by the same amount of dried |
Attached Files
| File | Size | Format | |
|---|---|---|---|
| Binder1.pdf | 367.54 kB | Adobe PDF | View/Open |
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