EFFECT OF DIFFERENT PROTEINS SUPPLEMENTATION ON PROTEIN MALNOURISHED RATS
MONA AHMED MAHMOUD GHONEIM;
Abstract
This thesis discusses the use of two types of plant proteins; Soya bean and Pea nut, as a low price alternative to the animal proteins in protein malnutrition treatment.
Eighty growing female rats were divided into two groups; The control group that received a balanced diet (20% casein) for 85 days and the experimental group that was feed on a low protein diet (5% casein) for 29 days. After the period of protein deprivation, the depleted rats were divided into three groups and each group was refed with a different protein sources diet for 56 day:
20% casein (casein group), 20% soybean protein (soy bean group) and 20%
peanut protein (peanut group). Each diet was supplemented with a vitamin and salt mixture (6.5% ). Serum total protein, albumin, Globulin, Cholesterol, TG, ALT, AST, T4 , T3, T4/T3 and FT 1 were determined at day 29 of protein deprivation period and at the end of each week (8 weeks) of refeeding period.
The obtained results led to the recommendation of using soybeans protein and/or peanuts protein as a good source of protein, especially soybeans protein for protein malnutrition cases. They reduce the cholesterol and triglycerides
levels.
Eighty growing female rats were divided into two groups; The control group that received a balanced diet (20% casein) for 85 days and the experimental group that was feed on a low protein diet (5% casein) for 29 days. After the period of protein deprivation, the depleted rats were divided into three groups and each group was refed with a different protein sources diet for 56 day:
20% casein (casein group), 20% soybean protein (soy bean group) and 20%
peanut protein (peanut group). Each diet was supplemented with a vitamin and salt mixture (6.5% ). Serum total protein, albumin, Globulin, Cholesterol, TG, ALT, AST, T4 , T3, T4/T3 and FT 1 were determined at day 29 of protein deprivation period and at the end of each week (8 weeks) of refeeding period.
The obtained results led to the recommendation of using soybeans protein and/or peanuts protein as a good source of protein, especially soybeans protein for protein malnutrition cases. They reduce the cholesterol and triglycerides
levels.
Other data
| Title | EFFECT OF DIFFERENT PROTEINS SUPPLEMENTATION ON PROTEIN MALNOURISHED RATS | Other Titles | تأثير إضافة البروتينات المختلفة على الفئران سيئة التغذية البروتينية | Authors | MONA AHMED MAHMOUD GHONEIM | Issue Date | 2002 |
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