الكامبيلوباكتر و بعض بكتيريا التسمم الغذائى فى ذبائح دجاج التسمين CAMPYLOBACTER AND SOME FOOD POISONING BACTERIA IN BROILER CHICKEN CARCASSES

سلوى عبد السلام هنداوى Salwa Abd El-Salam Hindawy;

Abstract


Poultry meat is an important food item in most countries due to its contribution in solving the problem of animal food shortage. Poultry meat contains high amount of protein of high biological value which contains essential amino acids. Also, it contains


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Title الكامبيلوباكتر و بعض بكتيريا التسمم الغذائى فى ذبائح دجاج التسمين CAMPYLOBACTER AND SOME FOOD POISONING BACTERIA IN BROILER CHICKEN CARCASSES
Authors سلوى عبد السلام هنداوى Salwa Abd El-Salam Hindawy
Keywords الكامبيلوباكتر و بعض بكتيريا التسمم الغذائى فى ذبائح دجاج التسمين CAMPYLOBACTER AND SOME FOOD POISONING BACTERIA IN BROILER CHICKEN CARCASSES
Issue Date 2006
Description 
Poultry meat is an important food item in most countries due to its contribution in solving the problem of animal food shortage. Poultry meat contains high amount of protein of high biological value which contains essential amino acids. Also, it contains

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