النوعية الميكروبيولوجية للأسماك الطازجة المعروضة للبيع في القاهرة MICROBIOLOGICAL QUALITY OF RETAIL FRESH FISH IN CAIRO
حسنه محمد حسن جعفر Hosna Mohamed Hassan Gaafar;
Abstract
A total of 100 random samples of retailed fresh fishes namely, Tilapia nilotica, Bagrus bajad (Bayad), Mullus species (Barbon) and Chrysophyres (Dinise). 25 fishes of each species were collected from different fish markets in Cairo Governorate for bacteri
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| Title | النوعية الميكروبيولوجية للأسماك الطازجة المعروضة للبيع في القاهرة MICROBIOLOGICAL QUALITY OF RETAIL FRESH FISH IN CAIRO | Authors | حسنه محمد حسن جعفر Hosna Mohamed Hassan Gaafar | Keywords | النوعية الميكروبيولوجية للأسماك الطازجة المعروضة للبيع في القاهرة MICROBIOLOGICAL QUALITY OF RETAIL FRESH FISH IN CAIRO | Issue Date | 2006 | Description | A total of 100 random samples of retailed fresh fishes namely, Tilapia nilotica, Bagrus bajad (Bayad), Mullus species (Barbon) and Chrysophyres (Dinise). 25 fishes of each species were collected from different fish markets in Cairo Governorate for bacteri |
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