ASSESMENT OF THE SAFETY OF USING MONOSODIUM GLUTAMATE AS FALVORENHANCERIN SOME FOODS
Nehad Ali Abd El-Rahman;
Abstract
Monosodium glutamate (MSG), the sodium salt of L-glutamic acid is one of the main flovar enhancers needed as an ingredient in various food products
Other data
| Title | ASSESMENT OF THE SAFETY OF USING MONOSODIUM GLUTAMATE AS FALVORENHANCERIN SOME FOODS | Other Titles | تقييم درجة الامان لاستخدام احادى جلوتاميت الصوديوم كماده مكسبه للطعم فى بعض الاغذية | Authors | Nehad Ali Abd El-Rahman | Issue Date | 2001 |
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