MOLECULAR CHARACfERIZATION OF HEAT •TOLERANCE IN CHICKENS
Mostafa Kamal Khalil Nassar;
Abstract
The genotype-environment interaction in relation to heat tolerance in chickens was studied based on the variation in growth and in molecular information. The genetic stocks used were of three breeds native to Egypt (White Baladi, Fayoumi and Sinai Bedouin) and a commercial broiler strain. The chicks of each stock were randomly divided into two equal groups, each was exposed to one of two thermal (heating and non heating) treatments
Other data
| Title | MOLECULAR CHARACfERIZATION OF HEAT •TOLERANCE IN CHICKENS | Other Titles | التوصيف الجزئئى للتحمل الحرارى فى الدجاج | Authors | Mostafa Kamal Khalil Nassar | Issue Date | 2005 |
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