IMPROVEMENT OF QUALITY AND SAFETY OF DRIED CHICKEN FILLETS USING SOME SPICES OR THEIR ESSENTIAL OILS
Marwa Farouk Ali Abd El-Qader;
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| Title | IMPROVEMENT OF QUALITY AND SAFETY OF DRIED CHICKEN FILLETS USING SOME SPICES OR THEIR ESSENTIAL OILS | Authors | Marwa Farouk Ali Abd El-Qader | Issue Date | 2014 |
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