Cardiovascular manifestations among workers in Meat production exposed to cold environment.
Shireen Salah El Din Amer;
Abstract
Meat processing sectors share the characteristic that they all handle commodities which are highly perishable and need to be processed in cold temperatures from the viewpoint of food safety. Numerous studies have reported an increased mortality from cardi
Other data
| Title | Cardiovascular manifestations among workers in Meat production exposed to cold environment. | Other Titles | مظاهر تاثير الجهاز الدورى والقلب فى العاملين بتصنيع اللحوم المعرضين للبيئة الباردة | Authors | Shireen Salah El Din Amer | Keywords | Cardiovascular manifestations among workers in Meat production exposed to cold environment. | Issue Date | 2009 | Description | Meat processing sectors share the characteristic that they all handle commodities which are highly perishable and need to be processed in cold temperatures from the viewpoint of food safety. Numerous studies have reported an increased mortality from cardi |
Attached Files
| File | Size | Format | |
|---|---|---|---|
| 77987r1504.pdf | 150.33 kB | Adobe PDF | View/Open |
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