EFFECT OF Bradyrhizobium japonicum, INDOLEACETIC ACID, BENZYLADENINE AND GARLIC EXTRACT ON GROWTH AND STRUCTURE OF SOYBEAN (Glycine max (L.) Merr.)
AHMED EISA MAHMOUD GHONIEM;
Abstract
The present investigation was carried out at the Experimental and Research Station, Faculty of Agriculture, Cairo University, Giza, Egypt, during the two successive seasons of 2006 and 2007, to study the effects of Bradyrhizobium japonicum with different
Other data
| Title | EFFECT OF Bradyrhizobium japonicum, INDOLEACETIC ACID, BENZYLADENINE AND GARLIC EXTRACT ON GROWTH AND STRUCTURE OF SOYBEAN (Glycine max (L.) Merr.) | Other Titles | تأثير المخصب الحيوى Bradyrhizobium japonicum ومنظمى النمو اندول حمض الخليك والبنزيل ادينين ومستخلص الثوم على النمو والتركيب التشريحى لفول الصويا | Authors | AHMED EISA MAHMOUD GHONIEM | Keywords | EFFECT OF Bradyrhizobium japonicum, INDOLEACETIC ACID, BENZYLADENINE AND GARLIC EXTRACT ON GROWTH AND STRUCTURE OF SOYBEAN (Glycine max (L.) Merr.) | Issue Date | 2010 | Description | The present investigation was carried out at the Experimental and Research Station, Faculty of Agriculture, Cairo University, Giza, Egypt, during the two successive seasons of 2006 and 2007, to study the effects of Bradyrhizobium japonicum with different |
Attached Files
| File | Size | Format | |
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| 96569R2811.pdf | 191.64 kB | Adobe PDF | View/Open |
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