The Effect of Some Nuts against Ethanol Induced Pancreatic Injury in Rats
Shimaa Abd El-Aziz Elmasry Abd-Allah;
Abstract
The aim of the present study was to assess the protective and
improvement effects of peanut, pistachio and cashew nuts
supplementation (1g %) on ethanol induced pancreatic injury in rats.
Seventy two male albino rats were divided into 9 groups. Body we
improvement effects of peanut, pistachio and cashew nuts
supplementation (1g %) on ethanol induced pancreatic injury in rats.
Seventy two male albino rats were divided into 9 groups. Body we
Other data
| Title | The Effect of Some Nuts against Ethanol Induced Pancreatic Injury in Rats | Other Titles | تاثير بعض انواع المكسرات علي تلف البنكرياس المحدث بواسطة الايثانول فى الجرذان | Authors | Shimaa Abd El-Aziz Elmasry Abd-Allah | Keywords | The Effect of Some Nuts against Ethanol Induced Pancreatic Injury in Rats | Issue Date | 2013 | Description | The aim of the present study was to assess the protective and improvement effects of peanut, pistachio and cashew nuts supplementation (1g %) on ethanol induced pancreatic injury in rats. Seventy two male albino rats were divided into 9 groups. Body we |
Attached Files
| File | Size | Format | |
|---|---|---|---|
| 120684g1270.pdf | 306.47 kB | Adobe PDF | View/Open |
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