FUNGAL CONTA_MINATION OF' WHEAT GRAINS DURING STORAGE AND ITS ' EF'F'ECT ON MYCOTOXINS PRODUCTION AND -- / GRAIN QUAIJTI'
Amer Ali Mohamed Al-Abssy;
Abstract
Eighty samples of stored whel!t grains for human consumption were collected during 1999-2000 from three different types of storage: bin-storage, jute-sacks storage and farmer houses storage.
2- The bin-stored grains (37 samples) were imported from some American and European countries.
3- Jute-sacks (8 samples) and farmer houses-stored grains (35 samples) were locally produced in Egypt and Republic of Yemen.
4- The present study focused towards studying three objectives viz: a) mycobiota of the samples, b) mycotox:ins either naturally occurred in the samples or produced by isolates collected from these samples and c) grain quality.
5- The mycobiota of these samples were investigated using direct plating technique on glucose-Czapek's agar medium containing 6.0% NaCl.
6- In total, 117 fungal species in addition to 6 varieties belonging to 3 I genera could be isolated.
7- Aspergi /Ius species dominated the mycobiota with 4815 isolates followed by Pencillium spp. with 2866 isolates. The
2- The bin-stored grains (37 samples) were imported from some American and European countries.
3- Jute-sacks (8 samples) and farmer houses-stored grains (35 samples) were locally produced in Egypt and Republic of Yemen.
4- The present study focused towards studying three objectives viz: a) mycobiota of the samples, b) mycotox:ins either naturally occurred in the samples or produced by isolates collected from these samples and c) grain quality.
5- The mycobiota of these samples were investigated using direct plating technique on glucose-Czapek's agar medium containing 6.0% NaCl.
6- In total, 117 fungal species in addition to 6 varieties belonging to 3 I genera could be isolated.
7- Aspergi /Ius species dominated the mycobiota with 4815 isolates followed by Pencillium spp. with 2866 isolates. The
Other data
| Title | FUNGAL CONTA_MINATION OF' WHEAT GRAINS DURING STORAGE AND ITS ' EF'F'ECT ON MYCOTOXINS PRODUCTION AND -- / GRAIN QUAIJTI' | Other Titles | التلوث الفطرى لحبوب القمح اثناء التخزين وتأثير ذلك على انتاج السموم الفطرية وجودة الحبوب | Authors | Amer Ali Mohamed Al-Abssy | Issue Date | 2002 |
Attached Files
| File | Size | Format | |
|---|---|---|---|
| عامر على محمد.pdf | 301.43 kB | Adobe PDF | View/Open |
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