Production and Evaluation of Some Low Calorie Natural Sweeteners as Substitutes for Sucrose.
Safaa Sayied Abozed Ahmad;
Abstract
In the last periods, some problems results to consumption of sweeteners, natural and artificial sweetener especially to diabetes mellitus and individuals need decreased amount of calories consumption specially. So that, required search for low calorie s
Other data
| Title | Production and Evaluation of Some Low Calorie Natural Sweeteners as Substitutes for Sucrose. | Other Titles | إنتاج وتقييم بعض المحليات الطبيعية منخفضة السعرات الحرارية كبدائل للسكروز | Authors | Safaa Sayied Abozed Ahmad | Keywords | Production and Evaluation of Some Low Calorie Natural Sweeteners as Substitutes for Sucrose. | Issue Date | 2010 | Description | In the last periods, some problems results to consumption of sweeteners, natural and artificial sweetener especially to diabetes mellitus and individuals need decreased amount of calories consumption specially. So that, required search for low calorie s |
Attached Files
| File | Size | Format | |
|---|---|---|---|
| 96096p808.pdf | 147.49 kB | Adobe PDF | View/Open |
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