Mycotoxin production in wheat grains by different Aspergilli in relation to different relative humidities and storage periods

Naziha M. Hassanein;

Other data

Title Mycotoxin production in wheat grains by different Aspergilli in relation to different relative humidities and storage periods
Authors Naziha M. Hassanein 
Issue Date 2003
Journal Nahrung / Food 

Recommend this item

Similar Items from Core Recommender Database

Google ScholarTM

Check

views 7 in Shams Scholar


Items in Ain Shams Scholar are protected by copyright, with all rights reserved, unless otherwise indicated.