Efficacy of Weekly versus Daily Antenatal Oral Iron Supplementation in Preventing Anemia during Pregnancy

Abstract

ron deficiency anemia is the most common micronutrient deficiency in the world today. It impacts the lives of millions of women and children contributing to poor cognitive development, increased maternal mortality and decreased work capacity. Yet with appropriate public health action, this form of micronutrient malnutrition can be brought under control, various interventions exist that are designed to prevent and correct iron deficiency anemia. The major concern about the adverse effects of anemia on pregnant women is the belief that this population is at greater risk of perinatal mortality and morbidity, during pregnancy a series of continuous, physiological adjustments affect nutrient metabolism and energy requirements, malnourished women more likely bear growth-restricted babies. Nutrition and supplementation of minerals and vitamins are likely key factors in the prophylaxis and management (Bouzari 2011).