CHARACTERIZATION OF THE FUNGI AND AFLA TOXINS ISOLA TED FROM FROZEN MEAT
abd elrahman mostafa hammad;
Abstract
he present work aimed at the study of the mould and
aflaroxms residue m imported frozen meat, frozen liver and frozen
minced meat, study to eflatoxicosrs B1 on rabbits and study of
some food processmg on aflatoxm
aflaroxms residue m imported frozen meat, frozen liver and frozen
minced meat, study to eflatoxicosrs B1 on rabbits and study of
some food processmg on aflatoxm
Other data
| Title | CHARACTERIZATION OF THE FUNGI AND AFLA TOXINS ISOLA TED FROM FROZEN MEAT | Other Titles | توصيف الفطريات والافلاتوكسين المعزوله من اللحوم المجمده | Authors | abd elrahman mostafa hammad | Issue Date | 1995 |
Attached Files
| File | Size | Format | |
|---|---|---|---|
| B17484.pdf | 866.48 kB | Adobe PDF | View/Open |
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