OCCURRENCE OF PSYCHROTROPHIC PATHOGENS IN CHICKEN MEAT PRODUCTS

WALAA KAMEL ABD EL-MONEM ABD EL-MAGIED;

Abstract


SUMMARY

Ninety random samples of chicken meat products represented by breast, thigh and wings (30 of each) were collected from different super markets located in Kalyobia governorate.
All collected samples were bacteriologically examiend for determinati


Other data

Title OCCURRENCE OF PSYCHROTROPHIC PATHOGENS IN CHICKEN MEAT PRODUCTS
Other Titles مدى تواجد الميكروبات الممرضة المحبة للبرودة فى منتجات لحوم الدواجن
Authors WALAA KAMEL ABD EL-MONEM ABD EL-MAGIED
Keywords OCCURRENCE OF PSYCHROTROPHIC PATHOGENS IN CHICKEN MEAT PRODUCTS
Issue Date 2009
Description 
SUMMARY

Ninety random samples of chicken meat products represented by breast, thigh and wings (30 of each) were collected from different super markets located in Kalyobia governorate.
All collected samples were bacteriologically examiend for determinati

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