Molecular and Biochemical Genetic Studies on Drought Tolerance in Some Lentil (Lens culinaris Medik.) Genotypes
AHMED ALI ABD EL-KHALIK OMRAN;
Abstract
Lentil (Lens culinaris Medik.) is a major winter-sown legume crop grown in the Mediterranean region, and has considerable importance as food and fodder. It is an excellent source of diet because its seeds contain high protein content that ranges from 25 t
Other data
| Title | Molecular and Biochemical Genetic Studies on Drought Tolerance in Some Lentil (Lens culinaris Medik.) Genotypes | Other Titles | دراسات وراثية جزيئية و بيوكيميائية علي تحمل الجفاف لبعض التراكيب الوراثية لنبات العدس | Authors | AHMED ALI ABD EL-KHALIK OMRAN | Keywords | Molecular and Biochemical Genetic Studies on Drought Tolerance in Some Lentil (Lens culinaris Medik.) Genotypes | Issue Date | 2012 | Description | Lentil (Lens culinaris Medik.) is a major winter-sown legume crop grown in the Mediterranean region, and has considerable importance as food and fodder. It is an excellent source of diet because its seeds contain high protein content that ranges from 25 t |
Recommend this item
Similar Items from Core Recommender Database
Items in Ain Shams Scholar are protected by copyright, with all rights reserved, unless otherwise indicated.