Biochemical Studies On Some Substitute Flavoures Of Food Products.

Shereen Nazeh Lotfy;

Other data

Title Biochemical Studies On Some Substitute Flavoures Of Food Products.
Other Titles دراسات كيميائية حيوية على بعض بدائل نكهات المنتجات الغذائية .
Authors Shereen Nazeh Lotfy
Keywords Biochemical Studies On Some Substitute Flavoures Of Food Products.
Issue Date 2004

Recommend this item

Similar Items from Core Recommender Database

Google ScholarTM

Check

views 3 in Shams Scholar
Biochemical Studies On Some Substitute Flavoures Of Food Products.


Items in Ain Shams Scholar are protected by copyright, with all rights reserved, unless otherwise indicated.