USE OF BIOTECHNOLOGY TO IMPROVE THE UTILIZATION OF RUMEN CONTENTS IN RUMINANT RATIONS
AHMED EID ADBEL-SHAKOUR ALI KHOLIF;
Abstract
Twelve lactating Baladi goats weighed 24-27 kg in the first week of lactation were randomly assigned among four experimental treatments (three animals each) using 4x4 Latin square design. The period of this trial extended for 120 days divided into four ex
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| Title | USE OF BIOTECHNOLOGY TO IMPROVE THE UTILIZATION OF RUMEN CONTENTS IN RUMINANT RATIONS | Authors | AHMED EID ADBEL-SHAKOUR ALI KHOLIF | Keywords | USE OF BIOTECHNOLOGY TO IMPROVE THE UTILIZATION OF RUMEN CONTENTS IN RUMINANT RATIONS | Issue Date | 2008 | Description | Twelve lactating Baladi goats weighed 24-27 kg in the first week of lactation were randomly assigned among four experimental treatments (three animals each) using 4x4 Latin square design. The period of this trial extended for 120 days divided into four ex |
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