STUDIES ON DAMPING–OFF AND ROOT-ROT DISEASES OF GREEN BEAN

RASHID MUSHREF THEER;

Abstract


SUMMARY
Bean (Phaseolus vulgaris L.) is one of the most important popular vegetable in Egypt. This crop is grown in almost all Governorates of ARE. The production of this crop in Egypt increases from year to year (Egyptian Ministry of Agriculture).
Fusar


Other data

Title STUDIES ON DAMPING–OFF AND ROOT-ROT DISEASES OF GREEN BEAN
Other Titles دراسات على امراض سقوط البادرات وعفن الجذور التي تصيب الفاصوليا الخضراء
Authors RASHID MUSHREF THEER
Keywords STUDIES ON DAMPING–OFF AND ROOT-ROT DISEASES OF GREEN BEAN
Issue Date 2012
Description 
SUMMARY
Bean (Phaseolus vulgaris L.) is one of the most important popular vegetable in Egypt. This crop is grown in almost all Governorates of ARE. The production of this crop in Egypt increases from year to year (Egyptian Ministry of Agriculture).
Fusar

Recommend this item

Similar Items from Core Recommender Database

Google ScholarTM

Check



Items in Ain Shams Scholar are protected by copyright, with all rights reserved, unless otherwise indicated.