STUDY OF THE POSSIBLE PROTECTIVE EFFECT OF SOME NATURAL PRODUCTS IN HEPATIC ENCEPHALOPATHY INDUCED IN RATS
RANIA EL SAYED MOHSEN ABD EL SALAM;
Abstract
ABSTRACT
The aim of this pice of work was to examine the protective potential of curcumin and grape seeds extract in thioacetamide-induced hepatic ebcenphalopathy. In addition, the protective effect of silymarin which is a potent antioxidant, wirh known h
The aim of this pice of work was to examine the protective potential of curcumin and grape seeds extract in thioacetamide-induced hepatic ebcenphalopathy. In addition, the protective effect of silymarin which is a potent antioxidant, wirh known h
Other data
| Title | STUDY OF THE POSSIBLE PROTECTIVE EFFECT OF SOME NATURAL PRODUCTS IN HEPATIC ENCEPHALOPATHY INDUCED IN RATS | Authors | RANIA EL SAYED MOHSEN ABD EL SALAM | Keywords | STUDY OF THE POSSIBLE PROTECTIVE EFFECT OF SOME NATURAL PRODUCTS IN HEPATIC ENCEPHALOPATHY INDUCED IN RATS | Issue Date | 2008 | Description | ABSTRACT The aim of this pice of work was to examine the protective potential of curcumin and grape seeds extract in thioacetamide-induced hepatic ebcenphalopathy. In addition, the protective effect of silymarin which is a potent antioxidant, wirh known h |
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