THE PHYSICOCHEMICAL, IMMUNOLOGICAL AND TECHNOLOGICAL CHANGES OF MILK INDUCED BY MICROBIAL TRANSGLUTAMINASE
Sally Samir Gaber Ahmed Sakr;
Abstract
ABSTRACT
In this study the natural state changes of cows' and buffaloes' milk proteins induced by microbial transglutaminase (MTGase), the reduction of milk proteins allergenicity caused by utilization of modified skim cows' and buffaloes' milk
In this study the natural state changes of cows' and buffaloes' milk proteins induced by microbial transglutaminase (MTGase), the reduction of milk proteins allergenicity caused by utilization of modified skim cows' and buffaloes' milk
Other data
| Title | THE PHYSICOCHEMICAL, IMMUNOLOGICAL AND TECHNOLOGICAL CHANGES OF MILK INDUCED BY MICROBIAL TRANSGLUTAMINASE | Other Titles | التغيرات الفيزوكيميائية و المناعية و التكنولوجية للبن المعامل بإنزيم الترانسجلوتامينيز الميكروبي | Authors | Sally Samir Gaber Ahmed Sakr | Keywords | THE PHYSICOCHEMICAL, IMMUNOLOGICAL AND TECHNOLOGICAL CHANGES OF MILK INDUCED BY MICROBIAL TRANSGLUTAMINASE | Issue Date | 2011 | Description | ABSTRACT In this study the natural state changes of cows' and buffaloes' milk proteins induced by microbial transglutaminase (MTGase), the reduction of milk proteins allergenicity caused by utilization of modified skim cows' and buffaloes' milk |
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