Studies on modifying soft cheese manufacturing technique to be suitable for continuouds processing.
Muhammad Nagi Abou-El-Futouh;
Other data
| Title | Studies on modifying soft cheese manufacturing technique to be suitable for continuouds processing. | Authors | Muhammad Nagi Abou-El-Futouh | Keywords | Studies on modifying soft cheese manufacturing technique to be suitable for continuouds processing. | Issue Date | 1983 |
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