Evaluation and utilization of high-fibre sources in some bakery products
Tharwat Mohamed Rabie Mahmoud Ismail;
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| Title | Evaluation and utilization of high-fibre sources in some bakery products | Authors | Tharwat Mohamed Rabie Mahmoud Ismail | Keywords | Evaluation and utilization of high-fibre sources in some bakery products | Issue Date | 2002 |
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