Treacle as main component in some natural food products for feeding primary school children

Reham Gad El-Rab Abd El-Sabor;

Abstract


This investigation was designed to develop suitable products for school children (7-10y) feeding using treacle as a good source of iron and some minerals. Products were prepared to have acceptable taste, texture and flavor according to the food habits of


Other data

Title Treacle as main component in some natural food products for feeding primary school children
Authors Reham Gad El-Rab Abd El-Sabor
Keywords Treacle as main component in some natural food products for feeding primary school children
Issue Date 2009
Description 
This investigation was designed to develop suitable products for school children (7-10y) feeding using treacle as a good source of iron and some minerals. Products were prepared to have acceptable taste, texture and flavor according to the food habits of

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