PREPARATION AND EVALUATION OF SOME INFANT FOODS

HANAN MOHAMED AHMED ELGHANDOUR;

Abstract


Malnutrition is still a major nutritional problem in many developing countries as in Egypt for infants and babies because of the shortage of their suitable complementary processed foods.
Considerable efforts to improve the health and nutritional status o


Other data

Title PREPARATION AND EVALUATION OF SOME INFANT FOODS
Authors HANAN MOHAMED AHMED ELGHANDOUR
Keywords PREPARATION AND EVALUATION OF SOME INFANT FOODS
Issue Date 2008
Description 
Malnutrition is still a major nutritional problem in many developing countries as in Egypt for infants and babies because of the shortage of their suitable complementary processed foods.
Considerable efforts to improve the health and nutritional status o

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