ASSESSMENT OF MICROBIAL QUALITY OF MEAT AND ITS PRODUCTS DESIGNED FOR RETAILED SALE. استبيان النوعية الميكروبيولوجية للحوم ومنتجاتها المعدة للبيع
Mohamed Anwer Farag Darweesh;
Abstract
A total of 120 samples collections were obtained from the market as Beef Burger, Hotdog Frankfurter, Sausage Luncheons and Pastrami as 20 samples from each of them were collected from random area from different governorate. The collected samples were exam
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| Title | ASSESSMENT OF MICROBIAL QUALITY OF MEAT AND ITS PRODUCTS DESIGNED FOR RETAILED SALE. استبيان النوعية الميكروبيولوجية للحوم ومنتجاتها المعدة للبيع | Authors | Mohamed Anwer Farag Darweesh | Keywords | ASSESSMENT OF MICROBIAL QUALITY OF MEAT AND ITS PRODUCTS DESIGNED FOR RETAILED SALE. استبيان النوعية الميكروبيولوجية للحوم ومنتجاتها المعدة للبيع | Issue Date | 2008 | Description | A total of 120 samples collections were obtained from the market as Beef Burger, Hotdog Frankfurter, Sausage Luncheons and Pastrami as 20 samples from each of them were collected from random area from different governorate. The collected samples were exam |
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