Studies on production of cheese with potential health benefits

Ihabe El-Sayed Mohamed Aumara;

Abstract


Survival rates of Bif. breve, Bif. longum, Bif. Bifidum, Bif. infantis, Bif. adolescentis and Bif. lactis immobilized using different techniques were studied along the refrigerated storage period. Single and double layer of alginate gel beads, kappa (κ)-


Other data

Title Studies on production of cheese with potential health benefits
Authors Ihabe El-Sayed Mohamed Aumara
Keywords Studies on production of cheese with potential health benefits
Issue Date 2004
Description 
Survival rates of Bif. breve, Bif. longum, Bif. Bifidum, Bif. infantis, Bif. adolescentis and Bif. lactis immobilized using different techniques were studied along the refrigerated storage period. Single and double layer of alginate gel beads, kappa (κ)-

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