Effect of Antioxidants Treatments to Control Hazard of Radiation Exposure and Food Aflatoxin Contamination. تأثير المعالجة بمضادات الاكسدة للحد من الاضرار التى تحدث نتيجة التعرض للإشعاع وتلوث الغذاء بالافلاتوكسين

Nehad Ali Abdel Rahman;

Abstract


The objective of this study was to evaluate the protective role of diadezin and/ or lycopene (prolonged administration) against biochemical and histopathological changes in male rats exposed to gamma radiation and/or aflatoxin B1. Irradiated rats were who


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Title Effect of Antioxidants Treatments to Control Hazard of Radiation Exposure and Food Aflatoxin Contamination. تأثير المعالجة بمضادات الاكسدة للحد من الاضرار التى تحدث نتيجة التعرض للإشعاع وتلوث الغذاء بالافلاتوكسين
Authors Nehad Ali Abdel Rahman
Keywords Effect of Antioxidants Treatments to Control Hazard of Radiation Exposure and Food Aflatoxin Contamination. تأثير المعالجة بمضادات الاكسدة للحد من الاضرار التى تحدث نتيجة التعرض للإشعاع وتلوث الغذاء بالافلاتوكسين
Issue Date 2008
Description 
The objective of this study was to evaluate the protective role of diadezin and/ or lycopene (prolonged administration) against biochemical and histopathological changes in male rats exposed to gamma radiation and/or aflatoxin B1. Irradiated rats were who

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