Browsing by Author Marwa Farouk Ali Abd El-Qader

Showing results 1 to 2 of 2
Issue DateTitleAuthor(s)
2014IMPROVEMENT OF QUALITY AND SAFETY OF DRIED CHICKEN FILLETS USING SOME SPICES OR THEIR ESSENTIAL OILSMarwa Farouk Ali Abd El-Qader
2004QUALTY IMPROVEMENT OF CHICKEN FROZEN BURGER FORMULATED WITH SOME SPICES OR THEIR VOLATILEOILSMarwa Farouk Ali Abd El-Qader