Journal of Food Biochemistry

View Statistics Email Alert RSS Feed

Journal description

Name
Journal of Food Biochemistry

Puplications
(All)

Results 1-5 of 5 (Search time: 0.0 seconds).

Issue DateTitleAuthor(s)
127-Jun-2021Chemistry, processing, and functionality of maple food products: An updated comprehensive reviewRamadan, Mohamed Fawzy; Gad, Haidy ; Farag, Mohamed A. 
22017Modulatory effects of rice bran and its oil on lipid metabolism in insulin resistance ratsAbd El-Wahab, H.M.F. ; Mohamed, M.A. ; El Sayed, H.H. ; Bauomy, A.E. ; Abdel Wahab, Hanan MF 
32024Network Pharmacology Prediction and Experimental Validation of Ferulic Acid’s Protective Effects against Diclofenac‐Induced Liver InjuryAlatawi, Fatema S.; Omran, Awatif M. E.; Alatawi, Mohsen S.; Rashad, Eman; Yasin, Noha A. E.; Soliman, Ahmed F 
41-Aug-2017Protective effect of sulfated polysaccharide isolated from Ulva fasciata against galactosamine-induced liver injury in ratsSaid, Mahmoud Mohamed 
51-Dec-2022Unveiling major ethnopharmacological aspects of genus Diospyros in context to its chemical diversity: A comprehensive overviewFareed, Nada; El-Kersh, Dina M.; Youssef, Fadia S.; Labib, Rola Milad