BiochemicalL Studies on Stored Yellow Corn Under Different Conditions

Reham Mahmoud Samy El-Tookhy;

Abstract


Two experiments were done in this study. In the first experiment, the effect of organic acids mixtures on the growth of Aspergillus flavus and subsequently on the production of aflatoxin B1, B2, G1, G2 and total aflatoxin in yellow corn at 2 moisture leve


Other data

Title BiochemicalL Studies on Stored Yellow Corn Under Different Conditions
Other Titles دراسات كيميائية حيوية على الذرة الصفراء المخزنة تحت الظروف المختلفة
Authors Reham Mahmoud Samy El-Tookhy
Keywords BiochemicalL Studies on Stored Yellow Corn Under Different Conditions
Issue Date 2009
Description 
Two experiments were done in this study. In the first experiment, the effect of organic acids mixtures on the growth of Aspergillus flavus and subsequently on the production of aflatoxin B1, B2, G1, G2 and total aflatoxin in yellow corn at 2 moisture leve

Attached Files

File SizeFormat
94118R1947.pdf493.85 kBAdobe PDFView/Open
Recommend this item

Similar Items from Core Recommender Database

Google ScholarTM

Check

views 3 in Shams Scholar
downloads 1 in Shams Scholar


Items in Ain Shams Scholar are protected by copyright, with all rights reserved, unless otherwise indicated.