IMPROVING PRODUCTIVITY AND QUALITY OF SWEET CORN (ZEA MAYS L.) USING SOME AGRICULTURE PRACTICES.
HUDA AHMED IBRAHIM KHAMIS;
Abstract
6.1. First experiment (the field experiment): Effect of some agriculture practices on vegetative growth, ear quality, total yield and chemical composition of sweet corn.
Two field experiments were carried out during the two successive growing seasons of
Two field experiments were carried out during the two successive growing seasons of
Other data
| Title | IMPROVING PRODUCTIVITY AND QUALITY OF SWEET CORN (ZEA MAYS L.) USING SOME AGRICULTURE PRACTICES. | Other Titles | تحسين إنتاجية وجودة الذرة السكرية بإستخدام بعض المعاملات الزراعية | Authors | HUDA AHMED IBRAHIM KHAMIS | Keywords | IMPROVING PRODUCTIVITY AND QUALITY OF SWEET CORN (ZEA MAYS L.) USING SOME AGRICULTURE PRACTICES. | Issue Date | 2013 | Description | 6.1. First experiment (the field experiment): Effect of some agriculture practices on vegetative growth, ear quality, total yield and chemical composition of sweet corn. Two field experiments were carried out during the two successive growing seasons of |
Attached Files
| File | Size | Format | |
|---|---|---|---|
| 119221G2328.pdf | 90.84 kB | Adobe PDF | View/Open |
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