CARDIOMETABOLIC CHANGES IN FRUCTOSE-INDUCED INSULIN RESISTANT RATS: COMPARATIVE EFFECTS OF PALM OIL & OLIVE OIL

Nermine Bakr Ali Sadek;

Abstract


Diet composition is an environmental factor that plays an important
role in the development and progression of the metabolic syndrome. Not
only the quantity of dietary fat, but also the type of fat used, will produce
different effects on body weight an


Other data

Title CARDIOMETABOLIC CHANGES IN FRUCTOSE-INDUCED INSULIN RESISTANT RATS: COMPARATIVE EFFECTS OF PALM OIL & OLIVE OIL
Authors Nermine Bakr Ali Sadek
Keywords CARDIOMETABOLIC CHANGES IN FRUCTOSE-INDUCED INSULIN RESISTANT RATS: COMPARATIVE EFFECTS OF PALM OIL & OLIVE OIL
Issue Date 2009
Description 
Diet composition is an environmental factor that plays an important
role in the development and progression of the metabolic syndrome. Not
only the quantity of dietary fat, but also the type of fat used, will produce
different effects on body weight an

Attached Files

File SizeFormat
74126r597.pdf211.08 kBAdobe PDFView/Open
Recommend this item

Similar Items from Core Recommender Database

Google ScholarTM

Check

views 1 in Shams Scholar
downloads 1 in Shams Scholar


Items in Ain Shams Scholar are protected by copyright, with all rights reserved, unless otherwise indicated.