Identification and Prediction of the Flour Quality of Bread Wheat by Gliadin Electrophoresis

Rashed, Mohamed; Abou-Deif, M. H.; Sallam, M. A. A.; Rizkalla, A. A.; Ramadan, W. A.;

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Title Identification and Prediction of the Flour Quality of Bread Wheat by Gliadin Electrophoresis
Authors Rashed, Mohamed ; Abou-Deif, M. H.; Sallam, M. A. A.; Rizkalla, A. A.; Ramadan, W. A.
Issue Date 2007
Journal Journal of Applied Sciences Research 
Volume 3
Issue 11
Start page 1393
End page 1399

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