Impact of fermented solution produced by rock phosphate solubilizing Aspergillustubingensis RPf10 strain on bean plant growth

Abstract

n a pot experiment, Aspergillus tubingensis RPf10 fermented solution at different Pconcentrations (from 49.25 to 197.01μgP ml-1) were applied as foliar spray during 45 day of bean plantscultivation at different treatments. The treatment T7 irrigated with Hoagland and foliar spray with non-filtered fermented solution (presence of fungus) at 197.01 μgP/ml could be more favorable than thatirrigated with Hoagland and foliar spray with filtered fermented solution (T6) and then Hoaglandsolution only (T5) for plant growth, as increased the plant height, yield, P content and percentagefermented solution induced plant growth response about 1.05, 0.99 & 1.04, 0.98 fold and 2.53, 1.97,2.87 & 4.33 fold after 45 days, respectively suggesting its potential use as fertilizer

(PDF) Impact of fermented solution produced by rock phosphate solubilizing Aspergillus tubingensis RPf10 strain on bean plant growth. Available from: https://www.researchgate.net/publication/373862520_Impact_of_fermented_solution_produced_by_rock_phosphate_solubilizing_Aspergillus_tubingensis_RPf10_strain_on_bean_plant_growth#fullTextFileContent [accessed Dec 04 2025].