Effect of Nano-Selenium on Oxidative Stress Induced by Thioacetamide in albino rats

S.Salama, Fatma; Safwat H. Ali; Sharaf Eldeen H.A.M.; Mohamed S. Hikal; Mohamed M.A. Omar;

Abstract


The conducted study was aimed to evaluate effect of selenium nanoparticles (SeNPs) on biochemical
parameters, liver toxicity and renal failure induced by Thioacetamide (TAA) in male albino rats. In the
present study the experimental rats were divided into 4 groups (6 rats/group) as follows: Group 1:
Normal control (NC), only treated with 0.9% saline solution, group 2: treated with SeNPs (0.5mg/Kg
body weight), group 3: treated with TAA [100 mg/Kg body weight], group 4: treated with the same dose
of TAA + SeNPs as in group 2 & 3. The experiment was continued for three months, and blood samples
were taken for analysis every month. The results indicate that TAA causes significant alterations in
biochemical parameters. Besides, TAA-induces hepatic fibrosis and histological manner of liver and
elevates serum levels of aminotransferases, increases oxidative stress as malondialdehyde (MDA)
biomarker of lipid peroxidation. Also, TAA significantly decreases levels of antioxidants enzyme
activities e.g. superoxide dismutase (SOD), glutathione reductase (GR), catalase (CAT) and reduced
glutathione (GSH). While administration of SeNPs enhances liver enzymes and reduces the oxidative
stress. In addition, data obtained reveal that SeNPs significantly reduce the harmful effect of TAA in
rats. It could be concluded that SeNPs has powerful as antioxidant and hepato-protective effects.
However nano selenium plays as antagonistic agent against toxicity induced by thioacetamide.


Other data

Title Effect of Nano-Selenium on Oxidative Stress Induced by Thioacetamide in albino rats
Authors S.Salama, Fatma ; Safwat H. Ali; Sharaf Eldeen H.A.M.; Mohamed S. Hikal; Mohamed M.A. Omar
Keywords Thioacetamide;Nano-selenium;Oxidative stress;antioxidant enzymes;Transaminases;Malondialdehyde (MDA);reduced glutathione (GSH)
Issue Date 2-Apr-2022
Journal Middle East Journal of Agriculture Research 
Volume 11
Issue 02
Start page 1
End page 8
ISSN 2706-7955
2077-4605
DOI 10.36632/mejar/2022.11.2.26

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