Biological Control of White Rot Disease of Onion (Sclerotium cepivorum) by Trichoderma harzianum

Abd‐El‐Motty, T.H; Shatla, M. N.;

Abstract


Prolonged exposure of mycelia and conidia of T. harzianum to benomyl did not produce isolates tolerant of the fungicide. Exposure of 4 wild strs. of T. harzianum to chlorothalonil, procymidone, iprodione and vinclozolin resulted in selection of several tolerant isolates. Some tolerant isolates grew better radially on media containing the fungicides than their respective wild strs. did. Other isolates lost their tolerance after being cultured on fungicide-free media. Conidia of certain isolates of the wild strs. WT-6 and T, tolerant of chlorothalonil and iprodione, respectively, germinated better on media containing high concs. of the fungicides than did conidia of their respective wild strs. Exposure of conidia of the wild str. T-14 to 0.1% a.i. chlorothalonil for 4 weeks reduced germination by 80% when the conidia were placed on a fungicide-free medium. Similar exposure of conidia of T-14(3M), a chlorothalonil-tolerant isolate, reduced germination by only 20%. An iprodione-tolerant isolate from the Egyptian str. T produced more toxin, as measured by inhibition of mycelial growth of Sclerotium cepivorum, than did the wild str. One tolerant isolate of str. Th-1(Th-1[procy-2M]) reduced white rot of onion, caused by S. cepivorum, more effectively than did Th-1 or other tolerant isolates. The iprodione-tolerant isolate T(ipro-25M) and iprodione combined with T(ipro-25M) gave the best control of the disease in the field in Egypt.


Other data

Title Biological Control of White Rot Disease of Onion (Sclerotium cepivorum) by Trichoderma harzianum
Authors Abd‐El‐Motty, T.H; Shatla, M. N. 
Issue Date 1981
Publisher Wiley-Blackwell Publishing Ltd
Journal Journal of Phytopathology 
Volume 100
Issue 1
Start page 29
End page 36
DOI 10.1094/phyto-72-396

Recommend this item

Similar Items from Core Recommender Database

Google ScholarTM

Check



Items in Ain Shams Scholar are protected by copyright, with all rights reserved, unless otherwise indicated.