Chemical Profiling via LC-ESI-MS/MS and Functional Bioactivities of Foeniculum vulgare subsp. Capillaceum: Insights Into Antioxidant, Antidiabetic, and Antibacterial Potentials for Food Applications

H Bendif; Ali, Mohamed; M Hadji; R Erenler; A Lahouaou; F Boufahja; S Garzoli; I Yildiz; KFFarouk; T Smaili; K Dehimi; T Hadji;