Campylobacter and yersinia species as a source of food contamination.
Niveen Mohamed Ahmed Omara;
Other data
| Title | Campylobacter and yersinia species as a source of food contamination. | Authors | Niveen Mohamed Ahmed Omara | Keywords | Campylobacter and yersinia species as a source of food contamination. | Issue Date | 2004 |
Recommend this item
Similar Items from Core Recommender Database
Items in Ain Shams Scholar are protected by copyright, with all rights reserved, unless otherwise indicated.