PRE AND POST HARVEST TREATMENTS FOR LIMITING PEANUT CONTAMINATION WITH AFLATOXINS

THAURIA MABRUOK MOHAMED ABO EL WAFA;

Abstract


Peanut pods and seeds are subjected to the infection with several fungi. Some of these fungi could produce mycotoxins.
The Fungi associated with peanut seeds, their toxicity, factors affecting them and some factors on detoxification of aflatoxins (modi


Other data

Title PRE AND POST HARVEST TREATMENTS FOR LIMITING PEANUT CONTAMINATION WITH AFLATOXINS
Other Titles معاملات ماقبل وبعد الحصاد للحد من تلوث الفول السوداني بالأفلاتوكسينات
Authors THAURIA MABRUOK MOHAMED ABO EL WAFA
Keywords PRE AND POST HARVEST TREATMENTS FOR LIMITING PEANUT CONTAMINATION WITH AFLATOXINS
Issue Date 2011
Description 
Peanut pods and seeds are subjected to the infection with several fungi. Some of these fungi could produce mycotoxins.
The Fungi associated with peanut seeds, their toxicity, factors affecting them and some factors on detoxification of aflatoxins (modi

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