Biochemical and technological studies on rabbit meat.

Suzan Saad Latif Abd El-Alim;

Other data

Title Biochemical and technological studies on rabbit meat.
Authors Suzan Saad Latif Abd El-Alim
Keywords Biochemical and technological studies on rabbit meat.
Issue Date 1992

Recommend this item

Similar Items from Core Recommender Database

Google ScholarTM

Check



Items in Ain Shams Scholar are protected by copyright, with all rights reserved, unless otherwise indicated.