Evaluation and management of failed back surgery syndrome
Saeed esmail abd el rahman al emam;
Abstract
ABSTRACT
This study aimed to produce low-calorie mango and guava beverages, using three alternative sweeteners, stevioside, fructose and sorbitol, for diabetes feed instead of suerose which is a problem fro them.
Effect of the alternative sweeteners used
This study aimed to produce low-calorie mango and guava beverages, using three alternative sweeteners, stevioside, fructose and sorbitol, for diabetes feed instead of suerose which is a problem fro them.
Effect of the alternative sweeteners used
Other data
| Title | Evaluation and management of failed back surgery syndrome | Authors | Saeed esmail abd el rahman al emam | Keywords | Evaluation and management of failed back surgery syndrome | Issue Date | 2006 | Description | ABSTRACT This study aimed to produce low-calorie mango and guava beverages, using three alternative sweeteners, stevioside, fructose and sorbitol, for diabetes feed instead of suerose which is a problem fro them. Effect of the alternative sweeteners used |
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