Studies On The Effect Of Freezing On The Keeping Quality Of Frozen Meat And Its Products.

William Botros Habeel;

Other data

Title Studies On The Effect Of Freezing On The Keeping Quality Of Frozen Meat And Its Products.
Other Titles دراسات عن تأثير الحفظ بالتجميد على صلاحية اللحوم المجمدة ومنتجاتها .
Authors William Botros Habeel
Keywords Studies On The Effect Of Freezing On The Keeping Quality Of Frozen Meat And Its Products.
Issue Date 1999

Recommend this item

Similar Items from Core Recommender Database

Google ScholarTM

Check



Items in Ain Shams Scholar are protected by copyright, with all rights reserved, unless otherwise indicated.