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Muhammad Nagi Abou-El-Futouh
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Issue Date
Title
Author(s)
1983
Studies on modifying soft cheese manufacturing technique to be suitable for continuouds processing.
Muhammad Nagi Abou-El-Futouh
1976
A study on the usage of vegetable olls in the production of whعte cheese.
Muhammad Nagi Abou-El-Futouh
