I.S. Ashoush
ihab_ashoush@agr.asu.edu.eg
Interests: Human Nutrition and Nutrition Therapy, Food Safety and risk assessment, Functional Foods, Utilization of Agro-Industrial Wastes,
Internal ID: rp04088
- 93 Scopus Citations
ORCID
Loading...
2
0
20
0
false
Full Name
I.S. Ashoush
Personal Site
Other emails
Scopus Author ID
Type
- 22 Article
Subject
- 1 Acerola, cactus pear, Annona, Freeze drying, Rheology, Apparent viscosity
- 1 Ca, Mg, Minerals, Atomic Absorption, ICP, Titration with EDTA, Adultration, Domiati Cheese
- 1 Desert Truffle, Biscuit, Antioxidant Activity, Phenolic Compounds, Sensory
- 1 Grape pomace, stevioside, tea, antioxidant, phagocytosis, sensory
- 1 Honey, Fourier transform infrared spectroscopy (FTIR), Physico-chemical properties and authentication
- 1 Mango peels, Mango seed kernels, Biscuits, Antioxidant activity, Phenolic content, Physicochemical analysis
- 1 Mango, Pomegranate peel powder, Quality characteristics, Yoghurt, Whey powder
- 1 Nano-Emulsion, Nano-Encapsulation, Bioactive Compounds, Thymol, Carvacrol, Eugenol, Linalool
- 1 Pb-acetate, Mango wastes extracts, Sperm DNA integrity, Histopathology, Developmental toxicity
- 1 Pomegranate arils, Chitosan, Antioxidant activity, shelf life, Sensory evaluation
- next >
Date issued
- 22 2000 - 2105
Fulltext
Results 21-22 of 22 (Search time: 0.0 seconds).